Conversation in a restaurant
(Customer to customer)
- Answer to the exercise
A: Right,
let's see. What are you going to
have?
B: Hmm... the hamburger steak sounds nice. What do
you
reckon?
A: (In a low voice) Well, to tell you the truth, I
had a hamburger steak here once before. It wasn't very
nice... too greasy.
B: Oh, I see. Well, can you recommend anything
else?
A: The grilled salmon's very nice. That's what
I'm going to have.
B: OK. I'll try that, too.
A: And shall we order some wine?
B: Erm... I'd better not drink any wine. I'm
driving.
A: Oh, that's right. I'd forgotten. Erm... Do
you mind if I have a glass of wine?
B: No,
not at all. Go ahead. I'll just have an
orange juice or something.
A: And are you going to have some dessert?
B: I'll see how I feel after the main course.
A: OK. Shall we order, then?
B: Yeah.
A: (To the waiter) Excuse me...
COMMENTS:
- What are you going to have? This
is a fairly standard phrase used when asking people what they want to
eat in a restaurant. What
are you going to have? is more common among native speakers than
What are
you going to eat?
A could also ask, What
are you going to order?
- The hamburger steak sounds nice.
If we are reading a menu, we would probably say sounds nice, but if
we can see the actual food or (as in many Japanese restaurants) a
plastic model of the food, we might say looks nice.
- Well, to tell you the truth.
This is a useful phrase to use when we want to show that we are giving
our honest opinion of something. Well has many
functions in English, but one (as in this case) is to introduce a long
complicated statement.
- Well, can you recommend anything else?
Well
is used again. Here it means something like "if that's the case."
- No, not at all. Go ahead.
Compare this difference: (a) Do you mind if I
have a glass of wine? No,
not at all. Go ahead. (b) Is it OK if I have a
glass of wine? Sure.
Go ahead.
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©
Robert E. Jones, 2005
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